People talk
Our Guestbook
“ Came about 25 minutes before the restaurant closed. The service and food were great. Thank you for being so welcoming! ”
“ Fabulous food, 99% from scratch!! Came around brunch time on a Sunday and it was packed! The Pear and Mint cold teas are very different and refreshing. The eggs Benedict were a huge hit at our table. We added chicken to the Goat Cheese Quesadilla and the result was full on yummy. The Brie Omelette is something we’re going to try at home now! Fabulous! The staff were friendly and the Bloody Maria’s were gigantic. Overall a great experience. They’re a little light in the sparkly in the mimosas, as a note. ”
“ Outside seating because of COVID restrictions but a really fine dining experience. The weather was great and so was the food and service. This was the first time I’ve had the Croque Madame and I was blown away by how delicious it was. Excellent coffee - both regular and decaffeinated. I highly recommend dining here. These photos are from recent breakfast visit. April 2022 Two photos added in October at breakfast. ”
“ Double shot latte was really good. Had a steak sandwich - meat was tender, bread was good, all the ingredients inside worked well together. Potatoes were okay. Served with mayo on the side that tasted okay, did not use it sandwich was good without it. Service was friendly and fast. ”
“ We went out of our way for breakfast today. Glad we did. Service was friendly and engaging. But it's all abbot the food. My brie omelet was amazing. The French and NM fusion was unique and memorable. Go ”
“ Normally in the middle of nowhere, you won't be able to find quality food. Not here. I'm surprised by the warmth of the staff and the aroma of the food. I love this spot and the food is worth the wait. They can probably source better chicken, but it's good enough! ”
“ The food at Gutiz was amazing! The scrambled eggs tower was huge! It was delicious and the potatoes were perfectly seasoned. My dad had the French toast and it was amazing. The fruit and the bread paired perfectly! I highly recommend this place to anyone in the area! ”
“ Great food and amazing staff. Really loved the food and the people here. Most of the dishes could also be made gluten free, even the French Toast! The Spanish Tortilla was delicious and the French Toast was a treat. We also had the Eggs Benedict which was the favorite for those of us who preferred something more savory. ”
Menu
Pollo Borachon - Drunken Chicken
Scrambled Egg Tower
Green Chile Sausage Bowl
Guitz House Salad
Chef Salad
About
Gutiz
Welcome to Gutiz, a culinary gem nestled in the heart of Taos, NM. Known for its inviting atmosphere and a menu that marries creativity with comfort, Gutiz has become a must-visit destination for food lovers. With a strong commitment to fresh, scratch-made ingredients, this charming eatery captures the essence of both French and New Mexican cuisine.
One of the standout offerings at Gutiz is the Pollo Borachon, or Drunken Chicken. This dish is a feast for the senses, featuring succulent chicken on the bone, artfully simmered in a blend of red wine, onions, carrots, and a touch of bacon. Encased in a delicate pastry shell and baked to golden perfection, it’s no wonder this dish has received accolades on Food Network's Diners, Drive-Ins and Dives.
Another fan favorite is the Grilled Chicken Sandwich, which comes loaded with hummus, fresh cucumbers, and ripe tomatoes. For those seeking a lighter option, Gutiz offers the House Salad, a vibrant medley of mixed greens, hard-boiled eggs, olives, and a housemade lemon olive oil dressing, making it a delightful choice for vegetarians or anyone looking for a healthful indulgence.
- Breakfast Highlights:
- The Scrambled Egg Tower, featuring creamy eggs and earthy mushrooms topped with flavorful Manchego cheese, is a crowd pleaser.
- Don’t miss the Parisian Crepe, filled with decadent brie and ham, making it a breakfast fit for a royal feast.
But don't just take my word for it—locals and visitors alike have raved about their experiences at Gutiz. One enthusiastic diner shared how she was impressed by the eggs Benedict and the unique Pear and Mint cold tea that provided a refreshing twist to a classic brunch. Another customer marveled at the Croque Madame, describing it as surprisingly delightful with its rich flavors combining beautifully on the palate.
The friendly, attentive service adds to the delightful ambiance, making each visit feel special. Despite busy brunch hours, patrons have noted the warm welcoming and engaging staff, enhancing the overall dining experience.
Whether you're here for a casual breakfast, a hearty lunch, or a delicious brunch with loved ones, Gutiz promises to deliver food that isn't just cooked but crafted with love. If you're in the Taos area, be sure to stop by and experience the magic of Gutiz for yourself!
Location: 812B Paseo Del Pueblo Norte, Taos, NM 87571, United States
Phone Number: +1 575-758-1226
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